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Special series of rotary-rack ovens

  • Oven for bread and cake baking.
  • This oven has been produced especially for large batch baking, with a baking chamber with four 1000x800mm racks and 17 decks (approx. 952 baguettes in each batch).
  • Hot-air baking oven.
  • Optional diesel oil, gas or electrically powered burner positioned on the side.
  • With extra powerful steam generators for maximum steam.
  • Practical and easy to use analogue or digital control panels.
  • Manufactured in 304 quality stainless steel.